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Herb ChickenSubmitted by: Michelle Fischerherb chicken served with pasta/rice and fresh veggies Prep Time: approx.1 hour Serving Size: 4-6
brew teas together use 1/2 for soaking the chicken rinse and soak chicken in a med bowl with milk and strongly brewed tea for about mintues dip into breadcrumbs and fry over med/low heat in olive oil until golden brwon place in buttered baking dish mix the miracle whip, dill, basil, salt/pepper in a small bowl, add the strongly brewed tea will be like a thick paste use a little milk to thin out as desired pour over the chicken and bake for 20-30 minutes serve with pasta/rice and fresh veggies Enjoy! |
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