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Wuyi Oolong Wiener Appetizer

Michelle TeaChef Level 3

An appetizer both adults and kids will love. Great for parties.

20 m 2


  • 1 package of cocktail wieners or 2 packages of hot dogs cut into 1" pieces
  • 9 oz. of bottled barbecue sauce
  • 16 oz. concord grape jelly
  • 1 small onion, quartered
  • 1/4 c. strongly brewed Wuyi oolong tea
  • 1/4 c. strongly brewed gunpowder tea


Place in a sauce pan or crock pot (if making a larger batch) the wieners, onions, and strongly brewed tea, with heat on low-medium. Stir continuously for about 5 min. Once the onions start to soften a bit and the wieners soak up some tea, add all the remaining ingredients. Stir to blend well.

Turn heat down and simmer.

Serve with warm homemade bread.


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