Lamb chops basted with honey-spearmint tea glaze and broiled or grilled. Set time: 1-2 days Cook time: 10-15 min. or to desired doneness20 m 2
- 1/2 c. honey
- 1 tsp. spearmint tea leaves
Microwave honey and tea for 1 1/2 min. Stir down and let set overnight or longer if desired. Before using, heat honey mixture again for 1 1/2 min. and strain through cheese cloth. Use as a baste for lamb chops.