Green Pekoe Blues
Deadline is
Dec 27, 2006
Winner will be announced on
Dec 31, 2006
The Winner is:
Green Pekoe Brined Pork Loin
A moist and delicious pork loin with subtle flavoring. view more
7 h
2
About M Hall
This chef did not provide any information about themselves..
Competitors
Wuyi Deviled Eggs
Hard boiling eggs in tea adds not only a deliciously light and subtle flavor, but also a unique and interesting... view more
1 h 45 m
2
Wuyi Oolong Wiener Appetizer
An appetizer both adults and kids will love. Great for parties. view more
20 m
2
Wuyi Oolong Rice Pudding
Rice pudding with oolong tea, saffron, cardamom, and almonds. view more
6 h 40 m
2
Tea-Smoked Chicken Wings
smoky and flavorful chicken wings view more
1 h 10 m
2
Wuyi Tea Lemon Pepper Marinade
The tea adds color and character to this zesty marinade. Works nicely with chicken or fish. view more
1 h 10 m
2
Cook more often. Don't study; just cook. — Masaharu Morimoto